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This Cabernet is a medium red with complex red fruit aromas, vanilla and slight touch of oak. Enjoy with a nice steak or ribs.
The medium to full bodied red, aged 14 months in American Oak, offers a raspberry aroma with flavors of dried herbs, white pepper, red cherry, vanilla, and a sexy finish with notes of dark chocolate.
A medium bodied red blend with displays of herbaceous strawberry and spice, while offering a juicy vanilla finish.
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